Go Back Email Link
colesaw-salad
Print Pin

Coleslaw Salad with Yogurt

A healthier version of coleslaw salad.
Course Appetizer
Cuisine Mediterranean, Turkish
Prep Time 15 minutes
Total Time 15 minutes
Servings 1 large serving dish
Calories 150kcal

Ingredients

  • 1 cabbage washed and chopped
  • 1 carrot peeled and grated
  • 1 teaspoon nigella seeds
  • 1 teaspoon linseed
  • 2 tablespoons plain yogurt
  • 1 pinch salt to taste
  • 1 tablespoon olive oil extra virgin
  • 1 tablespoon vinegar apple or grape
  • 1 teaspoon red pepper flakes
  • ½ lemon's juice

Instructions

  • Cut the cabbage into half. Take out and discard the stiff stem part. Chopas thin as possible.
  • First peel and then grate the carrot, using the coarser side of the grater.
  • Put the chopped cabbage in a large mixing bowl. Then add all the remaining material on top. Mix really well.
  • Keep in fridge and serve chilled. Enjoy